End World Hunger – Seaweed Jelly Diet
Kelp seaweed prepared into a jelly is the perfect food-extending ingredient to help end world hunger – it supplies all of the essential amino acids, vitamins, and minerals necessary for a healthy body.
Seaweed Jelly mixed with other foods, such as in bread or milk, disguises the seaweed taste, and becomes a nutritious flavor-enhancing whole food fiber. For someone who is starving, this is the perfect food, gentle, and easy to digest.
Best of all, seaweed only needs ocean water to grow, no fertilizers, and when sun-dried, it is light in weight, ships easily, and is therefore the most inexpensive food on the planet, both in the cost to grow, and to distribute.
With a little imagination, seaweed jelly can be made into tasty desserts and frozen popsicles, both delicious and nutritious. Moreover, because of its ‘0’ Glycemic index and its high nutritional content it is the perfect food to end world hunger.
Previously I owned and managed a very successful four star Restaurant for ten years, which catered to an Opera and Ballet clientele – so I know what good food is. At that time, I did not know about seaweed, or ever used seaweed in the restaurant, but I do know now, and there is nothing like seaweed kelp jelly to add flavor and creamy textures to everything from cream sauces, to nutritious breads and seaweed shakes. Try it, you’ll love it!
